Blue Manna Bistro is an award-winning seafood restaurant in Dunsborough, Western Australia, serving fresh local seafood, oysters, sashimi, handcrafted cocktails and modern Australian cuisine.
Our Menu
Our menu celebrates the very best seafood Australia has to offer, paired with fresh, locally sourced produce and elevated with Coby’s signature Asian-inspired flavours. Thoughtfully crafted and produce-driven, each dish highlights quality ingredients, bold flavours and a deep respect for the ocean.
Our Story
Born from a passion for exceptional food and inspired by a place rich in natural beauty and fresh local produce, our story began long before we opened our doors. Since December 2017, it has been an incredible journey — one shaped by community, creativity and a love of sharing great food with great people.
Our Seafood
Seafood is at the heart of everything we do. We believe it should be impeccably fresh, responsibly sourced and fully traceable — because knowing where it comes from matters. Sustainability is non-negotiable for us, and we work closely with trusted suppliers to ensure we’re serving seafood with integrity. Love it as much as we do? You can take the ocean home with you. Fresh seafood is available next door at Blue Manna Seafood every Thursday and Friday.
Award-Winning Seafood Restaurant
Blue Manna Bistro is an award-winning seafood restaurant in Dunsborough, recognised with multiple state and national hospitality awards, including Gold Plate Awards, WA Restaurant & Catering Awards and National Restaurant & Catering Awards for Excellence.
Loved by Our Guests
Rated 4.8 ⭐⭐⭐⭐⭐ stars from over 1,790 Google reviews, Blue Manna Bistro is proud to be one of Dunsborough's most-loved and award-winning seafood restaurants. From fresh local seafood and oysters to warm service and memorable nights out, our guests say it best.